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Category: News

Application of Digestible Calcium Values in Swine Diets Investigated

Feedstuffs Bottom Line with Dustin Dean FeedstuffsReprint_June 2017_pg28-29

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Lipid peroxidation measurements require multiple assays

Feedstuffs’ Bottom Line with Nick Shelton FeedstuffsReprint_May 2017_pg 20-21.indd

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Changes in DDGS composition over time can affect swine health.

Feedstuffs’ Bottom Line with Mark Newcomb FeedstuffsReprint_April 2017_pg 30-31

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Can short-term DDGS withdrawal limit associated carcass yield loss?

Feedstuffs’ Bottom Line with Mark Newcomb   FeedstuffsReprint_March 2017_pg 30-31

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NutriQuest Welcomes Dairy Research & Development Nutritionist

Mason City, IA – Sarah Schuling, Ph.D., has joined NutriQuest as Dairy R&D Nutritionist and will help with the development of NutriQuest dairy technologies. Schuling will focus on researching products and technologies to serve the U.S. and international dairy markets. Prior to joining NutriQuest, Schuling most recently served as Dairy R&D Nutritionist for Hubbard Feeds. Schuling graduated from the University of New Hampshire with a Ph.D. in Animal and Nutritional Sciences. She currently resides in Des Moines, IA with her husband and daughter.

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NutriQuest Welcomes New Members to Swine Nutrition Team

Mason City, IA – Mark Newcomb, Ph.D., has joined NutriQuest as Senior Swine Nutritionist. He will be responsible for assisting clients in enhancing and maintaining nutrition programs for their swine operations with the goal of helping them accomplish their production and financial objectives. Prior to joining NutriQuest, Dr. Newcomb served as Vice President of Sales and Marketing, NAFTA Region, for Hamlet Protein. Newcomb received his Ph.D. in swine nutrition from the University of Illinois. He currently resides in Kentucky.   Nick Shelton, Ph.D., has joined NutriQuest

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